K-BBQ

Vegan friendly K-BBQ baked beans

Whether it's breakfast, brunch or a campside snack, our recipe for K-BBQ baked beans is the perfect meal in itself, but also0 adds a punch of BBQ flavour to any weekday meal!

Time: 1hr

Serves: 4

Level: Moderate

Suitiable for: Vegan

 

 Ingredients
  • 1 tin of cannelloni beans with its juice (separated)
  • 1 tin of haricot beans
  • 1 tin of mixed beans
  • 150 ml of Chimac K-BBQ sauce
  • 1 packet of passata

 

Recipe
  1. Preheat the oven to 180

  2. Mix passata, KBBQ sauce and bean juice together

  3. Pour drained beans into a deep baking tray

  4. Lash it in the oven for 35 mins

  5. Enjoy with BBQ meats or for a vegan friendly dinner, on a roasted baked potato

 

 

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K-BBQ Sauce

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Vegan friendly K-BBQ baked beans